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Solid flavoring—meat essence powder
The texture is round and full-bodied, with a lingering aroma that lingers long after consumption. It effectively removes any fishy or greasy flavors, withstands high temperatures, and delivers a rich, savory meaty fragrance.
Liquid Flavoring – Aromatic Meat Flavor BK7022
Fresh and fragrant texture, rich shiitake mushroom flavor, and a long-lasting aftertaste.
Semi-solid flavoring—Shiitake Paste
Fresh and fragrant texture, rich shiitake mushroom flavor, and a long-lasting aftertaste.
Solid Flavoring—Taiwanese Barbecue Sausage Seasoning
The product boasts a mellow taste, a rich aroma, and long-lasting fragrance. It exhibits strong complexing and penetrating abilities, effectively masking any undesirable odors from the raw materials and enhancing the overall aromatic richness of the finished product.
Liquid Flavoring – Braised Pork Flavor BK7001
With the flavor of braised pork infused with a rich, caramelized aroma, it boasts a remarkably authentic scent, high concentration, and excellent heat resistance. The meat flavor is pure and genuine, with an intensely natural and fragrant aroma, and a uniquely delicious and tender texture.
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