Compound Thickener – Carrageenan (Rolling Type)

It has excellent water-retention properties, can increase yield, produces products with good elasticity, pleasant texture, excellent slicing characteristics, a glossy appearance, and good emulsifying ability; it also has no noticeable off-flavor.

Category:

Complex thickening agent

Keywords:

Food additives

E-mail:

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Product Description

Product characteristics: White powder, easily soluble in water.
Product Description: It boasts excellent water-retention properties, helps increase yield, produces products with good elasticity, pleasant taste, excellent slicing performance, a glossy appearance, and superior emulsifying ability. It has no noticeable off-odors.
Product function: This product features excellent thickening and water-retention capabilities, as well as enhanced slice toughness.
Product ingredients: carrageenan, sodium alginate, maltodextrin, potassium chloride, konjac powder.
Product applications: marinating various meat products and marinating pre-processed meat products, among others.
Product Specifications: 25 kg/bag
Dosage and Usage: This product can be added directly, mixed thoroughly, or blended evenly at a rate of 0.2% to 0.5% based on the finished product weight.
Packaging and Storage: Store at room temperature in a sealed, dark, well-ventilated, and dry place. Shelf life: 12 months.

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